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| Brunch Buffet Menu |
(Minimum 50 people)
$28.95 per person |
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Seasonal Fresh Fruit Platter
Assorted Fresh Breakfast Pastries - Muffins, Pastries, Croissants Orange Juice |
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| Field Green Salad or Caesar Salad |
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French Toast Stix or Apple Cinnamon Filled Crepes
With Syrup or Fruit Topping |
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| Oven Roasted Red Skin Potatoes |
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Meat Station
(Choice of Two) |
| Crisp Bacon • Sausage • Sliced Glazed Ham • Sliced Breast of Turkey |
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Entrée
(Choice of One) |
| Scrambled Eggs |
| Broccoli & Swiss Cheese Quiche |
Zucchini and Bell Pepper Frittata - a blend of zucchini, peppers, parmesan cheese &egg
Herbed Ham & Cheddar Frittata - delightful blend of egg, minced scallions, garlic, herbs, chopped ham &cheddar cheese
Breakfast Burrito - with diced eggs, peppers, sausage &onion |
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Dessert
(Choice of One) |
Italian Cookies
Yellow Cake with Butter Cream Frosting
Chocolate Cake with Butter Cream Frosting
Served with Freshly Brewed Coffee & Tea |
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| Additional Suggestions |
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Chicken Francaise or Chicken Marsala |
$3.95 per person |
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Seafood Newberg |
$4.25 per person |
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Ziti with a Marinara Sauce |
$2.50 per person |
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Meat or Vegetable Lasagna |
$3.95 per person |
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Pasta Primavera with Seasonal Vegetables |
$3.95 per person |
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Penne Arabiatta - pasta with a spicy fresh tomato and basil sauce |
$2.00 per person |
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Grilled Chicken Primavera - marinated chicken with peppers zucchini, squash, broccoli, & garlic in a red or white sauce |
$3.95 per person |
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Please add 18% Service Charge and 6% Sales Tax.
Prices are subject to change. |